Sunday, October 21, 2012

Far East Kitchen



The other day, I went to a cafe 'Far East Kitchen' with my wife.
It took about fifteen minutes from home on foot.



 I ordered an omurice or a rice omelet with curry sauce.

The food, ketchup-seasoned fried rice wrapped in a thin sheet of fried egg,  is very famous in Japan.






My wife  ordered a chestnut spaghetti and  sweets.
Each food looked nice, so was the taste.

1 comment:

Walter said...

Thanks for posting these, Ray.
Very nice food pictures :)
D**n, I just ate and now I'm getting hungry again. IF I ever go to Japan I'll just make a list of all yr posts and I'll know where to eat ^^